My Cakes
-
Demerara-Antoinette with Caramel and Cho
A crown jewel dessert, this cupolette pairs almond and cinnamon flavors with creamy mousse textures. My Demerara-Antoinette...
-
Currant Vault Cake with Chocolate Souffl
The Currant Vault is a pretty Italian cupolette, sophisticated in origin but simply delicious in person. It...
-
Creamy William Cake with Pear Perfection
My William Cake is based on Australian Chef Karl Schumacher’s sumptuous recipe. An exquisitely subtle infusion of...
-
Airy Chocolate Lace Cake with Vanilla So
A frill of chocolate lace and layers of luscious flavors lend formal flair to your after-dinner festivities....
-
Multilayered Angel Vanilla V8 Cake
Each layer of this 9-tiered cake lifts you closer to Cloud 9. Adapted from the culinary creation...
-
Towering Crunchy Caramel-Chocolate Delig
The airy allure of caramel and chocolate mousse lifts you to new heights as you taste the...
-
Two Mousse Valentine Cake with Piquant P
Fall in love with the cinnamon spiced savor of this vivacious Valentine Cake. Contrasting tiers of airy...